Nutrition
≈ 350 kcalper portion of about 350 g
- Protein28%
- Fat45%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hot and spicy prawn curry typically featuring a tomato and chili-based sauce.
- Cuisine
- Indian
- Origin
- null
Typical ingredients
- prawns
- tomatoes
- chili powder
- mustard seeds
- curry leaves
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Prawn Madras: where else to eat it Back to the menu of Bengal Tandoori