Nutrition
≈ 450 kcalper portion of about 350 g
- Protein27%
- Fat48%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sweet and savory lamb curry flavored with mango pulp and aromatic spices.
- Cuisine
- Indian
Typical ingredients
- lamb
- mango pulp
- onions
- spices
- yogurt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Lamb Mango: where else to eat it Back to the menu of Bengal Tandoori