Nutrition
≈ 650 kcalper portion of about 350 g
- Protein34%
- Fat56%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of various meats marinated in yogurt and spices, then cooked in a traditional clay oven.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- assorted meats
- yogurt
- tandoori spices
- lemon juice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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