Nutrition
≈ 400 kcalper portion of about 250 g
- Protein29%
- Fat61%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chicken pieces marinated in a creamy mixture of yogurt and mild spices, then cooked in a tandoor.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- chicken
- cream
- yogurt
- cashews
- ginger
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Murg Malai Tikka: where else to eat it Back to the menu of Bengal Tandoori