Nutrition
350 kcalper portion of about 300 g
- Protein40 g
- Fat18 g
- Carbohydrates0 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole or portioned seabass, typically grilled or pan-seared.
- Cuisine
- null
- Origin
- null
Typical ingredients
- seabass
- olive oil
- lemon
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.