Nutrition
140 kcalper portion of about 150 g
- Protein2 g
- Fat12 g
- Carbohydrates8 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetable spread made from grilled or roasted eggplant and peppers seasoned with spices.
- Cuisine
- Middle Eastern
Typical ingredients
- eggplant
- bell peppers
- garlic
- olive oil
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.