Nutrition
280 kcalper portion of about 250 g
- Protein8 g
- Fat20 g
- Carbohydrates18 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing Mediterranean salad made with chopped vegetables, feta cheese, and herbs.
- Cuisine
- Turkish
- Origin
- Middle East
Typical ingredients
- tomatoes
- cucumbers
- feta cheese
- onions
- olive oil
- parsley
History
Traditionally associated with Turkish cuisine, this salad is a staple of Middle Eastern dining.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.