Nutrition
75 kcalper portion of about 50 g
- Protein6 g
- Fat5 g
- Carbohydrates0 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A single egg, typically prepared boiled or fried.
Typical ingredients
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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