Nutrition
≈ 450 kcalper portion of about 350 g
- Protein32%
- Fat25%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Thai stir-fry dish featuring fish fillets seasoned with holy basil and chilies. It is typically served with rice.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- fish fillet
- holy basil
- chili
- garlic
- soy sauce
- rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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