Nutrition
≈ 550 kcalper portion of about 350 g
- Protein21%
- Fat60%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy stir-fry featuring duck meat and various aromatic herbs or vegetables.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- duck
- chili
- herbs
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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