
Grünes Curry Gaeng Kiau Wan / Veggie
€10.90
Thaihaus Som · Linz
Grünes Curry mit Aubergine, Zucchini, Bambus und Basilikum, serviert mit Reis.
- Milk
- Eggs
- Fish
- Soybeans
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein7%
- Fat57%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fragrant green curry made from fresh green chilies and coconut milk, typically served with rice.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- green curry paste
- coconut milk
- eggplant
- zucchini
- bamboo shoots
- basil
- rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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