Pad Khing / Veggie CLEAN EATING
€12.50
Thaihaus Som · Linz
Peppers, cucumber, lemon, garlic, onions, black pepper, mushrooms, and honey with whole-grain sticky rice.
- Eggs
- Peanuts
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein7%
- Fat13%
- Carbohydrates80%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A ginger-based vegetable stir-fry served with whole-grain sticky rice.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- peppers
- cucumber
- lemon
- garlic
- mushrooms
- honey
- whole-grain sticky rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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