
Nutrition
≈ 600 kcalper portion of about 250 g
- Protein23%
- Fat74%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Spiced sausages made from a blend of lamb and beef.
- Cuisine
- Georgian
- Origin
- Georgia
Typical ingredients
- lamb
- beef
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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