Nutrition
≈ 550 kcalper portion of about 200 g
- Protein24%
- Fat55%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty burger featuring two beef patties made from Black Angus cattle, typically served in a bun with various toppings.
- Cuisine
- American
- Origin
- United States
Typical ingredients
- black angus beef
- bun
- cheese
- lettuce
- tomato
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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