Σπαγγέτι "a la Vongole" (εποχιακό)
€26
Fat Fish · Limassol
Σπαγγέτι με ελαιόλαδο, σκόρδο, μπουκόβο, κρασί, λεμόνι, μανιτάνους, ντοματίνα και βούτυρο.
- Cereals containing gluten
- Crustaceans
- Eggs
- Milk
- Celery
- Molluscs
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein9%
- Fat45%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood pasta dish prepared with olive oil, garlic, and wine. It features a variety of textures from mushrooms and tomatoes.
- Cuisine
- Italian
Typical ingredients
- spaghetti
- olive oil
- garlic
- chili
- white wine
- mushrooms
- cherry tomato
- butter
General information about this dish, not provided by the venue.
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