Nutrition
≈ 450 kcalper portion of about 250 g
- Protein22%
- Fat56%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Squid rings that are lightly battered or coated in starch and deep-fried with salt and pepper seasoning.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- calamari
- salt
- pepper
- garlic
- chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Salt & Pepper Calamari: where else to eat it Back to the menu of Crispy Duck Asian Food