Nutrition
≈ 2,200 kcalper portion of about 800 g
- Protein23%
- Fat65%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork ribs cut from the baby back section, coated in a sweet and savory barbecue sauce and grilled or smoked.
- Cuisine
- American
Typical ingredients
- pork ribs
- barbecue sauce
- sugar
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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