WILD MUSHROOM RISOTTO
€25
Azura Limassol · Limassol
Wild mushroom risotto with aged parmesan and truffle oil.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein8%
- Fat44%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy rice dish cooked with various wild mushrooms and finished with cheese and truffle oil.
- Cuisine
- Italian
- Origin
- Northern Italy
Typical ingredients
- arborio rice
- wild mushrooms
- parmesan
- truffle oil
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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WILD MUSHROOM RISOTTO: where else to eat it Back to the menu of Azura Limassol