Nutrition
≈ 500 kcalper portion of about 350 g
- Protein23%
- Fat22%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish made with orzo rice-shaped pasta cooked in a savory broth with various seafood.
- Cuisine
- Mediterranean
- Origin
- null
Typical ingredients
- orzo
- seafood
- saffron
- dashi
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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