Nutrition
≈ 450 kcalper portion of about 350 g
- Protein27%
- Fat45%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender beef slices stir-fried in a savory, slightly sweet sauce made from oyster extract.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- beef
- oyster sauce
- soy sauce
- ginger
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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