
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein36%
- Fat60%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salmon that has been briefly seared on the outside while remaining raw in the center.
- Cuisine
- Japanese
Typical ingredients
- salmon
- sesame seeds
- soy sauce
- wasabi
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tataki saumon: where else to eat it Back to the menu of Nigiri Thaï