
Nutrition
≈ 200 kcalper portion of about 150 g
- Protein60%
- Fat36%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various types of raw fish slices served together.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- assorted fish
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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