Nutrition
≈ 500 kcalper portion of about 400 g
- Protein38%
- Fat28%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter of sixteen pieces of sashimi served with rice, cabbage salad, and miso soup.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- raw fish slices
- sushi rice
- miso
- cabbage
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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