Nutrition
≈ 300 kcalper portion of about 100 g
- Protein12%
- Fat40%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A type of sushi roll where ingredients are wrapped in seaweed and rice, often featuring a creamy or melting center.
- Cuisine
- Japanese
Typical ingredients
- sushi rice
- nori
- salmon
- cream cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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