Italien
€19.90
Le Scoop · Lille
Plat composé d'oignons rouges, huile d'olive, basilic, citron et parmesan.
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein31%
- Fat63%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A beef tartare prepared with a Mediterranean seasoning of red onions, olive oil, basil, lemon, and parmesan cheese.
- Cuisine
- Italian
Typical ingredients
- beef
- red onion
- olive oil
- basil
- lemon
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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