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Le Fondant au Chocolat

Le Fossile Lille · Lille

Fondant au chocolat accompagné de glace vanille.

Nutrition

≈ 500 kcalper portion of about 150 g
  • Protein5%
    5%
  • Fat56%
    56%
  • Carbohydrates39%
    39%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A warm chocolate cake with a liquid center, typically served with vanilla ice cream.

Cuisine
French

Typical ingredients

  • dark chocolate
  • butter
  • eggs
  • sugar
  • flour
  • vanilla ice cream

General information about this dish, not provided by the venue.

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