Nutrition
≈ 250 kcalper portion of about 250 g
- Protein37%
- Fat53%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Shrimp quickly sautéed with fresh ginger to create a savory and aromatic dish.
- Cuisine
- Vietnamese
Typical ingredients
- shrimp
- ginger
- garlic
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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