Nutrition
≈ 500 kcalper portion of about 200 g
- Protein21%
- Fat76%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seasoned pork sausage flavored with marjoram. It is typically boiled or pan-fried.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- pork
- marjoram
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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