Nutrition
≈ 200 kcalper portion of about 150 g
- Protein48%
- Fat46%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tartare made from finely diced Antwerp fillet.
Typical ingredients
- antwerp fillet
- seasonings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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