Nutrition
≈ 500 kcalper portion of about 300 g
- Protein15%
- Fat54%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian version of the Welsh specialty, focusing on melted cheese and bread without meat.
- Cuisine
- French (Northern)
- Origin
- Northern France
Typical ingredients
- bread
- cheese
- mustard
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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