AGNEAU MADRAS
€16
Indian Garden - Restaurant Indien Lille · Lille
Agneau avec sauce aux épices, tomates, oignons, ail et gingembre.
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein27%
- Fat60%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lamb cooked in a spicy sauce characterized by a blend of aromatic spices.
- Cuisine
- Indian
Typical ingredients
- lamb
- tomatoes
- onions
- garlic
- ginger
- spices
General information about this dish, not provided by the venue.
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AGNEAU MADRAS: where else to eat it Back to the menu of Indian Garden - Restaurant Indien Lille