Nutrition
≈ 450 kcalper portion of about 400 g
- Protein15%
- Fat37%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large pasta tubes stuffed with a vegetable filling, baked in sauce and served with a side salad.
- Cuisine
- Italian
Typical ingredients
- cannelloni pasta
- vegetables
- tomato sauce
- cheese
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cannelloni aux légumes: where else to eat it Back to the menu of De Rode Koe