Nutrition
≈ 350 kcalper portion of about 60 g
- Protein5%
- Fat63%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination of dark and white chocolate, often served as a duo of pieces or a layered confection.
- Cuisine
- French
Typical ingredients
- dark chocolate
- white chocolate
- cocoa butter
- milk powder
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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