Nutrition
≈ 600 kcalper portion of about 400 g
- Protein14%
- Fat58%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory galette featuring goat cheese, potatoes, and lardons.
- Cuisine
- French
Typical ingredients
- goat cheese
- potatoes
- lardons
- buckwheat flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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