Nutrition
≈ 600 kcalper portion of about 350 g
- Protein14%
- Fat74%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A crepe filled with Maroilles cheese, ham, and cream.
- Cuisine
- French (Breton)
Typical ingredients
- maroilles cheese
- ham
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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