Nutrition
≈ 600 kcalper portion of about 400 g
- Protein23%
- Fat41%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cooked salmon fillet served alongside farfalle pasta prepared in a Tuscan style.
- Cuisine
- Italian
Typical ingredients
- salmon
- farfalle
- olive oil
- tomatoes
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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