Nutrition
≈ 300 kcalper portion of about 100 g
- Protein1%
- Fat86%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A generic term for various spreads intended to be eaten with bread or crackers.
Typical ingredients
- various
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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