Nutrition
≈ 350 kcalper portion of about 250 g
- Protein20%
- Fat51%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Smoked herring served alongside warm, seasoned potatoes.
- Cuisine
- French
- Origin
- Boulogne-sur-Mer, France
Typical ingredients
- smoked herring
- potatoes
- oil
- vinegar
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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