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Profiteroles sauce chocolat et chantilly

Profiteroles sauce chocolat et chantilly

€12

Brasserie André · Lille

Nutrition

≈ 450 kcalper portion of about 200 g
  • Protein5%
    5%
  • Fat57%
    57%
  • Carbohydrates38%
    38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Cream puffs filled with pastry cream and topped with chocolate sauce and whipped cream.

Cuisine
French

Typical ingredients

  • choux pastry
  • pastry cream
  • chocolate
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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