Nutrition
≈ 700 kcalper portion of about 450 g
- Protein21%
- Fat29%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination platter of Pad Thai featuring multiple proteins.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- rice noodles
- shrimp
- chicken
- eggs
- peanuts
- tamarind paste
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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