Nutrition
≈ 600 kcalper portion of about 400 g
- Protein21%
- Fat65%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Duck breast served in a coconut milk-based curry sauce with various spices.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- duck breast
- coconut milk
- curry paste
- fish sauce
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?