Nutrition
≈ 300 kcalper portion of about 150 g
- Protein5%
- Fat29%
- Carbohydrates66%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dessert made by wrapping banana in glutinous rice dough, which is then steamed or fried.
- Cuisine
- Southeast Asian
Typical ingredients
- glutinous rice
- banana
- coconut milk
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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