Nutrition
≈ 350 kcalper portion of about 100 g
- Protein7%
- Fat57%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the classic Italian dessert, typically composed of layers of coffee-soaked ladyfingers and mascarpone cream.
- Cuisine
- Italian (Fusion)
Typical ingredients
- mascarpone
- ladyfingers
- coffee
- cocoa powder
- eggs
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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