Herring fillet with fried potatoes
€15.90
Brauhaus An Der Thomaskirche · Leipzig
Herring fillet served with fried potatoes and salad.
Nutrition
≈ 550 kcalper portion of about 450 g
- Protein18%
- Fat49%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dish consisting of a seasoned herring fillet served alongside crispy fried potatoes and a fresh salad.
- Cuisine
- German
- Origin
- Northern Germany
Typical ingredients
- herring
- potatoes
- oil
- salad greens
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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