Nutrition
≈ 400 kcalper portion of about 350 g
- Protein8%
- Fat24%
- Carbohydrates68%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rice noodles stir-fried with vegetables and seasonings in a wok.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- rice noodles
- soy sauce
- vegetables
- garlic
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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