Nutrition
≈ 550 kcalper portion of about 350 g
- Protein22%
- Fat56%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Duck meat cooked with pineapple, creating a sweet and savory flavor profile.
- Cuisine
- French-influenced fusion
- Origin
- null
Typical ingredients
- duck
- pineapple
- sugar
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Pato con Piña: where else to eat it Back to the menu of Tele Chino