Nutrition
≈ 550 kcalper portion of about 350 g
- Protein10%
- Fat46%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta tossed in a creamy pink sauce, typically made with a combination of tomato and cream.
- Cuisine
- Italian
- Origin
- null
Typical ingredients
- pasta
- cream
- tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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