Nutrition
≈ 450 kcalper portion of about 150 g
- Protein26%
- Fat69%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm appetizer consisting of provolone cheese melted in an oven, often served with herbs or tomato.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- provolone cheese
- olive oil
- oregano
- tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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PROVOLONE AL HORNO: where else to eat it Back to the menu of Ohh my Gosh