Nutrition
≈ 450 kcalper portion of about 150 g
- Protein31%
- Fat68%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A semi-hard cheese that is heated until melted, often served as an appetizer.
- Cuisine
- Italian
Typical ingredients
- provolone cheese
General information about this dish, not provided by the venue.
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