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Huevos rotos con jamón

Huevos rotos con jamón

€11.90

Iré Restaurante-Asador · Las Palmas

Huevos rotos con jamón preparados al carbón.

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein13%
    13%
  • Fat61%
    61%
  • Carbohydrates25%
    25%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fried potatoes topped with fried eggs and pieces of cured Iberian ham, often prepared over charcoal.

Cuisine
Spanish

Typical ingredients

  • eggs
  • potatoes
  • iberian ham
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic Huevos estrellados. This venue serves its own version.

Huevos estrellados
© jlastras · CC BY 2.0 · Wikimedia Commons
Read more

Huevos rotos or huevos estrellados is any of a number of Spanish dishes involving eggs fried in a large amount of olive oil or any other oil.

Excerpt from the Wikipedia article “Huevos rotos” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Huevos rotos con jamón: where else to eat it Back to the menu of Iré Restaurante-Asador